licorice also spelled liquorice, perennial herb of the pea family and the flavouring, confection, and folk medicine made from its roots. Licorice is similar to anise in flavour; both plants are somewhat sweet and slightly bitter.

licorice root is promoted as a dietary supplement for conditions such as digestive problems, menopausal symptoms, cough, and bacterial and viral infections. Licorice gargles or lozenges have been used to try to prevent or reduce the sore throat that sometimes occurs after surgery.